Lunch and Coffee Break menus

Lunch menus

Cheese & Turkey

Quinoa salad with red cabbage, smoked turkey and Vasterbotten cheese, Rhode Island dressing, topped with salt-roasted seeds and dried apricots

(GLUTEN FREE, COTAINS LACTOSE)

Prawns

Wheat berry salad with prawns, tomato, spring onion and dill, served with celery crudites and roasted garlic dressing

(CONTAINS GLUTEN, LACTOSE FREE)

Vegetarian

Couscous salad with mixed beans, crumbled feta cheese, pickled red onion, sun-dried tomato and chili creme

(CONTAINS GLUTEN AND LACTOSE)

Salmon

Citrus-baked salmon with creamy potatoes mixed with parsley, mangetout, topped with dill and lemon-pickled cucumber

(GLUTEN & LACTOSE FREE)

Vegetarian

Herb marinated pasta with roasted vegetables, fresh broccoli, chili creme and mini mozzarella

(CONTAINS GLUTEN AND LACTOSE)

Chicken

Risoni flavoured with tomato, sliced fillet of chicken, tomato confit, parmesan creme and deep-fried shallots

(CONTAINS GLUTEN AND LACTOSE)

Vegetarian

Falafel with frisse rose salad, baked tomato, creamy potato salad with pepper and parsley

(GLUTEN & LACTOSE FREE)

	Sunday (May 27)	Monday (May 28)	Tuesday (May 29)	Wednesday (May 30)	Thursday (May 31)	Friday (June 1)	Saturday (June 2)
AM	Coffee / tea Juice Fresh whole fruit Rye bread roll with cheese	Coffee / tea Today’s smoothie Fresh whole fruit Pumpkin seed bread roll with turkey	Coffee / tea Chocolate muffin	Coffee / tea Mango smoothie Sourdough bread roll with cheese	Coffee / tea Blueberry and strawberry smoothie Mini muffins with white chocolate	Coffee / tea Strawberry smoothie Carrot cake	Coffee / tea Fresh whole fruit Raspberry muffin
PM	Coffee / tea Juice Fresh whole fruit Swedish chocolate cake with coconut	Coffee / tea Juice Fresh whole fruit Mini vanilla bun	Coffee / tea Juice Fresh whole fruit Swedish apple cake	Coffee / tea Juice Fresh whole fruit Mini doughnut with lemon	Coffee / tea Lemon muffins	Coffee / tea Juice Fresh whole fruit Mini cinnamon bun	Coffee / tea Fresh whole fruit Swedish sponge cake with coconut